Simple yet Delicious!

Pancakes for breakfast, canned tuna for lunch... I was like what else could we be eating for supper! I just didn't know what to prepare until I realized I bought tilapia fillets the other day.

And so, I thawed 4 fillets, sprinkled them with Mrs. Dash original blend seasoning mixed with plain bread crumbs, and baked them for 40 mins. Then, served with a few pieces of brocolli florets and a slice of lemon on the side. IFC liked it and that's all that matters. :)